An exotic black lentil filled with nutritious benefits, flavored with onions, tomatoes, and green chillies and tempered with jimbu (wild Himalayan herb), asafoetida, and other spices, creating an authentic taste.
Quick and easy to eat. Just heat and eat. It will be ready in 2 minutes. Delicious and authentic Nepali dish cooked by Master chef Santosh Shah in comfort of you own home.
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