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Lotus Flavour Enhancer-Ajino Moto

£1.49
15 in stock
Monosodium Glutamate Allergen Information: Packed in a factory which also handles wheat, celery, mustard and sulphur dioxide. Use Monosodium Glutamate discreetly. A pinch is sufficient to enhance the natural flavour of any food that requires ” Pepping Up”. You will be surprised to find that a sprinkle of Lotus Monosodium Glutamate added at the very end of cooking intensifies the flavour of even the blandest of dishes. Store in a cool dry place. We recommend that this product be put into an airtight container as soon as the sachet is opened.

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