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Szechuan Pepper Whole (Timur Dana) 50 g

Availability:

18 in stock


£2.99

18 in stock

Sichuan pepper (or sichuan peppercorn) is a very common spice in Indian, Chinese, Tibetan, Nepalese, and Thai cuisine. … The entire husk or shell surrounding the seeds is used for culinary preparations, or it can be ground down into a powdery spice.

Nutritional Information

Energy 0 kcal
Protein 0 g
Fat 6.24g
Carbohydrates 0 g
Salt trace

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