Haldiram’s Rasgulla are a very popular Indian Dessert. They are made of soft cheese that are deep fired and then soaked in Sugar syrup flavored with rose flavour..
They are succulent due to the sugar syrup soaked up by the dumplings. The can be eaten warm or cold.
HALDIRAMS’S Rasgulla – Deep Fried Soft Cottage Cheese Dumplings, Flavoured with Cardamom and Immersed in Sugar Syrup.
Net weight 1 KG.
Allergens: Milk and Wheat