Product of EU.
Dairy valley Rasgulla are a very popular Indian Dessert. They are made of soft cheese that are deep fired and then soaked in Sugar syrup and has the authentic traditional taste.
All the items are ready to be served.
DAIRY VALLEY Rasgulla – Net weight 1 KG.
Nutrition Information
| Energy | 244 kcal | ||
| Protein | 8 g | ||
| Fat | 2 g | ||
| Carbohydrates | 51.5Â g | ||
| Salt | 0 g |
Allergens: Milk and Nuts.
Suitable for Vegetarians.
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