Wheat Flour
Naturally high in fibre, low in saturated fat and sugar
Suitable for vegetarians
Elephant Atta Chakki Gold Flour makes our lightest, softest and fluffiest chapattis. We use 100% whole wheat flour that is stoneground in traditional Indian Stone Chakki mills to create a flour with very fine grains.
Reducing the consumption of saturated fat contributes to the maintenance of normal blood cholesterol levels.
Trusted for generations and with over 50 years of milling expertise, Elephant Atta brings you the highest quality atta, for perfect fluffy chapattis.
Nutrition
Table of Nutritional Information
| Per 100g | |
|---|---|
| Energy | 1513 kJ / 358 kcal |
| Fat | 2.4g |
| Of which Saturates | 0.4g |
| Carbohydrates | 66.8g |
| Of which Sugars | 4.2g |
| Fibre | 9.1g |
| Protein | 12.7g |
| Salt | <0.1g |
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